Product Description
LABORATORY OVEN - GRAVITY CONVECTION TYPE (STANDARD MODEL) :
- DOUBLE walled in construction. Gap between the two walls filled with high insulation glass wool.
- Outer chamber made of Mild Steel ( 20 swg.) duly powder coated and inner chamber made of Stainless Steel 304 grade ( 22 swg.).
- Incorporated with Microprocessor based Auto tuning type PID Temperature Indicating Controller with Dual Display for Set & Process value indication.
- The Controller also has a built-in Digital Timer to set the Soak time if desired in Hours OR Minutes.
- A highly accurate Pt-100 3 Wire RTD sensor is used for sensing of Temperature.
- Thermostatic High Temperature Safety cut off provided.
- High quality Nichrome wire Air Heating Elements provided at the bottom of the Chamber above the Motor Blower assembly.
- Door gasket provided is made of FOOD GRADE SILICON ( Instead of Asbestos rope).
- Door latch with stopper made of solid heavy gauge Stainless Steel.
- Installed with motorized blower at the bottom below the heaters for uniform air circulation.
- Rod type Shelves provided are made of Stainless Steel
- Electrically operated on 230 V AC, 50 Hz. Single Phase supply.
TEMP. RANGE:Ambient + 5oC to + 250oC
TEMP. ACCURACY :+1oC
TEMP. UNIFORMITY: +2oC/ + 3oC
| CAT.NO. | CHAMBER SIZE W x D x Ht. IN INCHES IN MM | EXTERNAL DIMENSION W x D x Ht. | RATING WATTS | SHELVES |
| TLO-27 | 12" x12" x 12" | 300 x 300 x 300 | 19" x 20" x 31" | 1000 W | 02 |
| TLO-45 | 14" x14" x 14" | 350 x 350 x 350 | 21" x 22" x 33" | 1500 W | 02 |
| TLO-90 | 18" x18" x 18" | 450 x 450 x 450 | 25" x 26" x 37" | 2500 W | 02 |
| TLO-120 | 18" x18" x 24" | 450 x 450 x 600 | 26" x 27" x 45" | 3000 W | 03 |
| TLO-220 | 24" x24" x 24" | 600 x 600 x 600 | 31" x 32" x 45" | 3500 W | 03 |
| TLO-325 | 24" x24" x 36" | 600 x 600 x 900 | 31" x 32" x 56" | 4000 W | 04 |
Precise Temperature ControlBenefit from accurate heating with an analog temperature display and a capillary thermostat. The built-in automatic cut-off and over-temperature alarm ensure the internal environment remains consistent and safe for sensitive laboratory processes, reducing the risk of sample degradation or overheating.
Durable and Ergonomic DesignManufactured using premium stainless steel (304 grade) for the interior and powder-coated mild steel for the exterior, this oven guarantees longevity and resistance to corrosion. Its heavy-duty door, secure lock, and adjustable shelves enhance usability for frequent laboratory procedures.
FAQs of Laboratory Oven STD Model:
Q: How does the Laboratory Oven STD Model maintain a consistent temperature?
A: The oven uses a Nichrome wire heater and glass wool insulation, paired with a capillary thermostat controller, to regulate and maintain the desired temperature accurately. The analog display allows users to monitor current settings, while the automatic thermostat cut-off and over-temperature alarm enhance safety and reliability during use.
Q: What laboratory processes can this oven be used for?
A: This STD model oven is ideal for drying, sterilization, baking, conditioning, and general heating applications in laboratories. Its temperature range from ambient +5C up to 250C supports a wide variety of experimental protocols and processes.
Q: When should the adjustable stainless steel shelves be repositioned?
A: The two adjustable shelves can be repositioned whenever you need to accommodate samples or equipment of different sizes, optimizing the use of internal space for varying experiment requirements.
Q: Where is this laboratory oven typically installed?
A: It is suitable for installation in research laboratories, quality control departments, industrial labs, and educational institutes. The ovens moderate size and robust design make it convenient for bench-top placement or within specialized lab environments in India or exported internationally.
Q: What safety features are integrated into this model?
A: The oven includes an over-temperature alarm and an automatic thermostat cut-off mechanism. These features actively prevent overheating, ensuring both user safety and protection of sensitive materials inside.
Q: How is airflow and heat distribution managed inside the oven?
A: Natural convection air circulation ensures even heat distribution throughout the chamber, facilitating optimal drying and heating of samples on all shelf levels.
Q: What are the main benefits of using the Laboratory Oven STD Model?
A: Users gain reliable temperature control, a robust and easy-to-clean interior, adjustable shelving for flexible use, and essential safety mechanismsall contributing to enhanced productivity and peace of mind during routine laboratory operations.